Coastal Flavors. Timeless Cape Cod Charm
Appetizers
Start your evening with a tempting selection of shareable favorites and flavorful first bites, from comforting Cape classics to creative dishes designed to awaken the palate.
Bacon & Deviled Eggs
Agave Glazed Bacon / Organic Eggs
Buffalo Chicken Meatballs
Bleu Cheese Stuffed / Roasted Chili Sauce
Tuna Poke
Cucumber / Avocado / Scallion / Ponzu
Crab Cakes
Petite Arugula Leek Salad / Remoulade
Our Famous Clam Chowder
Traditional New England Style / Clam Broth / Light Cream / Clams / Potatoes / Onion / Thyme / Smoked Bacon
Escargots a la Bourguignonne
Puff Pastry / Garlic Parsley Butter
Blistered Brussels Sprouts
Chili Honey / Lemon Aioli
From The Garden
Fresh, crisp, and thoughtfully prepared, our garden selections bring together vibrant greens, seasonal ingredients, and flavorful accompaniments for a lighter start to your meal.
Beet & Arugula Salad
Toasted Pecans / Dried Cranberries / Goat Cheese / Balsamic Dressing
Romaine Hearts
Organic Baby Romaine / Ciabatta Croutons / Parmesan Cheese / Eggless Caesar
From The Land
Hearty, satisfying, and full of flavor, our land selections feature thoughtfully prepared meats, poultry, pasta, and plant-forward favorites with elevated touches and classic accompaniments.
Roasted Chicken
Potato Purée / Herb Gravy
Grilled 10oz Coulotte Steak
French Fries / Tarragon Aioli
Grilled Pork Chop
Stuffed with Asiago and Spinach / Potato Puree / Grain Mustard Sauce
The Pointe Burger
9 oz. Handcrafted Custom Grind /
Leek Slaw / Lettuce / Tomato / Special Sauce / B&B Pickles / Jo Jo Potatoes
Add Ons (+3): Aged Cheddar / Blue Cheese / Caramelized Onions / Thick Cut Bacon
Seared Cauliflower Steak
Roasted Asparagus / Honeyed Carrots / Chimichurri
8oz Filet Mignon
Potato Puree / Red Wine Demi Sauce
Creamy Rasta Pasta
Penne Pasta / Bell Peppers / Onion / Carrot / Creamy Parmesan Sauce
From The Sea
Inspired by Provincetown’s coastal setting, our seafood selections celebrate the flavors of the sea with fresh fish, lobster, and classic New England favorites prepared with a refined Pointe twist.
Pan Seared Halibut
Parmesan Risotto / Butter Pea Sauce
Butter Poached Lobster & Pappardelle
Lobster Butter Sauce
Cajun Salmon
Rice Pilaf / Dijon Mustard Sauce
Lobster Roll
Cold: with Mayo / Hot: with Butter
Lettuce / French Fries / Pickles / Toasted Brioche
Sides
The perfect complement to any entrée, our sides offer a little something extra—from creamy, comforting favorites to simply prepared seasonal vegetables.
Roasted Asparagus
French Fries
Parmesan Risotto
Potato Puree
With Basil Oil
Consuming raw or undercooked meat, eggs, poultry or seafood may increase your risk of foodborne illness. Please inform your server of any allergies in your party.
Beautifully Plated, Provincetown Inspired.
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